The ‘Crescent City’ is known for its jazz music and historic architecture, but its true character is embodied by its uniquely southern food and the experiences it offers on its streets. In his new book project, Dick Patrick gives us an insider look at his hometown through a New Orleans native’s eyes.
Jorge Oviedo’s dramatic lighting and bold color choices result in vivid portraits that perfectly evoke comfort and connection while capturing vignettes of digital experiences for ETB.
Matt Furman travels the globe to reveal the ‘real people’ behind global real estate company Cushman & Wakefield for diversity and inclusion advertising campaign.
Editorial photographer Richard Darbonne heads to the Oregon Coast to wade in the waters and capture Ron Neva hunting for razor clams at 1859 Magazine’s behest.
Michael Marquand captures brand photography for Modern Charcuterie, a new online brand offering Artisanal Charcuterie boards and wine pairings for small gatherings, as well as virtual guided tastings.
There’s nothing quite like being within a six-foot radius of…well, anyone. After a year of social distancing, we’re all looking forward to regrouping. Here are some photos to remind us that we’re Better Together!
Arik Shraga teams up with DAVAI Theater Group to capture and enhance an already magical show — one that complies with the very strict COVID-restrictions that have greatly affected the theater and performing arts communities.
Dominick Aznavour gives us all a lesson in spontaneity and hard work when he follows his passion and his impulsive photoshoots win him the prize of being named one of Lurzer’s Top 200 Advertising Photographers of 2020/2021.
Portrait photographer Patrick Heagney explores the new and improved Atlantic Station, collecting smooth lines to complement the 50 most beautiful Atlantans for Jezebel Magazine.
Tina Boyadjieva took on a project with Lansinoh USA she would never forget — one that would require her to travel to five continents, explore 18 countries, meet 65 women, and be lauded by countless publications.
Adventure Photographer Dalton Johnson expands his horizons (literally) through his exploration of Moab and all its climbs for Coalatree and Gregory Packs.
After exploring the life of a Lobsterman, Tadd Myers has published his fifth booklet, featuring the Little Cranberry Island and the lobstermen and women who live there.
Photographer and avid pie connoisseur Mark Weinberg lands the job of his dreams when author and food stylist Erin McDowell comes to him with The Book on Pie. Photographing (and taste-testing) over 200 pies, Mark takes us on a mouth-watering journey.
Nashville-based photographer William DeShazer dissects each photo down to the pixel, perfecting and enhancing the stunningly sleek fans and light fixtures designed by Hunter Fan Company.
Tiffany Luong takes a family road trip — more precisely, four family road trips — while documenting these scenic drives through the great state of California for Westways Magazine.
Italy-based photographer Alberto Bernasconi opens his heart and his mind to a classic Italian cake called panettone, the same cake that haunted his holidays as a child.
D.C.-based photographer Scott Suchman goes on a journey for American Way to discover the U.S.’s unsung heroic sandwiches, including new favorites and old enemies.
Los Angeles-based Margo Moritz, alongside her partner and fellow WM member Tom Kubik, travels cross-country from West to East on Amtrak. During the eight-day round trip — in between which was client shoot in New York — Margo photographed Amtrak employees and some of America’s most beautifully undisturbed vistas.
Birmingham, Alabama-based photographer Art Meripol visits a local hospital to celebrate the medical support staff during trying times; a cause very close to Art’s heart.