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Portland-based photographer John Valls invites you to cozy by the fire, whether or not you live in the woods or a small apartment in the city. His images show the connections and conversations sparked around the campfire candles produced by Mandy and Stephen, the married couple who owns Nunya beeswax candles.

Oregon-based photographer John Valls is known for his extensive portfolio of food photography. Having worked with many restaurants, wineries, farms, and artisan producers, John has worked in various areas of the industry over the years. In his latest work for Tillamook Creamery, he takes on aged cheese.

Capturing a drink’s personality is no small feat, but John Valls relishes in finding the perfect moment in a drink’s life, one that expresses everything a cocktail has to offer. When Imbibe Magazine needed to shoot their holiday cocktails, they knew who to call.

Portland, Oregon-based photographer John Valls created images for a global rebranding campaign for Great Western Malting, the oldest malting company in the Western United States.

John Valls linked up with Seattle-based agency Retail Voodoo for its latest campaign for one of Oregon Ice Cream’s sub-brands, Alden’s Ice Cream. The agency had told John they appreciated his nuanced but natural approach to photographing both products and people and thought he’d be a good fit for the project.

Tearsheets from Portland, Ore.-based commercial and editorial food, restaurant, and winery photographer John Valls.

A thriving foodie culture ensures steady work for a Portland Food photographer. Discover the 7 best in crafting edible imagery.

Does lockdown have you longing for a new living room? Our photographers have the inspiration you need in this week’s Creative in Place: Interior Desire.